A tempting choice of meat, fish & vegetarian Canapés

We can also provide a selection of local wines, speciality beers or a choice of homemade Sangrias to accompany
your Canapés for an additional cost.

Vegetarian

Chilled shot glass of Gazpacho
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Chilled shot glass of pea, mint & spring onion
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Crostini topped with melted Goat's cheese, blueberry jelly & walnuts
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Crostini topped with balsamic roasted tomato & pesto crumb
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Cucumber topped with Asian spiced hummus, dates & fresh coriander
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Pan fried Halloumi cheese & water melon skewer
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Mushroom, courgette & red pepper rice cake served on baby gem lettuce with soy & sweet chilli sauce

Fish

Crostini topped with tuna Provençal pâté
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Tempura prawn with sweet chili sauce
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Tempura calamari with alioli
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Biscuit case with smoked salmon, cream cheese & horseradish, topped with fresh dill
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Merluza fish Goujon in sesame seed breadcrumbs served on baby gem lettuce with soy & sweet chilli sauce

Meat

Chicken skewer marinaded in 'Ras-el-Hanout' with date & red pepper
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Honey glazed chicken stuffed with Sobrassada, topped with crushed almonds
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Chorizo in red wine with ciabatta croutons
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Pork & beef meatball with blue cheese surprise
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​Pork fillet wrapped in serrano ham with 'Pedro Ximinez' sherry sauce