Simply select one dish from each course & leave the rest to us.

​€20+iva per child (less than 13 years)

We can cater for certain food allergies & intolerances, just let us know when making your booking.

Starters

Homemade hummus, pitta bread, cucumber and carrot sticks (Vegan)
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Seasonal homemade soup with crusty bread (Vegan)
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Crostinis topped with tomato sauce, melted cheese and herbs (V)
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​Garlic bread​ (V)

Main Courses

​Red kidney bean & mixed vegetable 'meatballs' with tomato sauce & pasta (Vegan)
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Macaroni cheese (V)
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Breaded chicken goujons served with mini roast potatoes
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​Pasta bolognese
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Pesto spaghetti with chicken
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Homemade meatballs with tomato sauce and penne pasta
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Pork & Beef burger served with potato wedges
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Breaded fish goujons served with mini roast potatoes

Desserts

Fresh fruit salad (Vegan)
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​Chocolate brownie with vanilla ice-cream
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Selection of ice-cream